MEET THE AUTHOR
I started blogging when I was 15 while I was still trying to self-discover, and unless you go back in time, there is not a chance that you will find anything remotely written by a younger version of me. This is the most evolving blog that probably carries the biggest void. I have a background in Public Relations and I have been exploring the field minutely here in the Maldives. I am a walking oxymoron. Despite my background, I am not a digital junkie and there is a sense of empowerment to that. Well at least for me. Some would say, knowing the web and media landscape, I had seen enough. My true calling lies in writing, movie analysis and continuously discovering my own brand whether it be personally or professionally. I could list the awards and the honors I have achieved till date, but I would say that my truest achievement was learning to overcome imposter syndrome and being honestly and genuinely masterful to the art of being 'unanxious'.
WHAT I WISH TO DO FOR MYSELF
To let go and be authentically me. When I am 30, there shall be no regrets.

THOO'S CORNER

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Showing posts from February, 2018

Latest on the blog

My 4 Healthy Snack Choices

Hello Dolls & Gents, It appears that almost all posts under lifestyle has turned out to be recipes. Not my intention, but I will be doing other topics for this category too. I was requested to do a healthy snack post, so here it is… 4 snacks I would munch on throughout the week. I will mention them br…

4. Frozen Sweet Bites

Hello Dolls & Gents, My frozen sweet bites are super easy to make. Ingredients: Matcha powder/ Yoghurt/ Cream cheese Cornflakes/other cereal Fruit/granola for topping Butter Start by mashing the cornflakes until they are smooth granules.Melt the butter and add about a few teaspoons…

2. Boiled/Fried Dumplings

Hello Dolls & Gents, Here is the recipe for my dumpling dipping sauce. Ingredients: Chili flakes Dried oregano Lime juice There isn’t much rocket science here. Mix the 3 ingredients and serve with fried or boiled dumplings. I like to fry my pre-made dumplings for 3 minutes while turnin…

1. The Hearty Salad

Hello Dolls & Gents, Here is the recipe for this hearty salad. Ingredients: 40g Couscous Pomegranate seed Baby spinach Wild rockets Coral lettuce Lime juice Fresh cranberry juice One type of veggie to roast, in this case, I chose mushrooms. You want to start by rinsing …